Back in the Kitchen
The role of women in learning and education underwent a gradual change in the Afro-Eurasian world and the Americas between the 11th and 15th centuries. As societies in Africa, Middle East, India, China, Europe, and America grew more complex they created new rights and new restrictions for women. In all regions of the world but the Middle East, society allowed women to maintain education in order to support themselves and their occupations. Women slaves in …
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…this did was completely restrict the movement of women outside of the house. In Europe, women were restricted from leading in church services. They generally gained specialized jobs using their education moving them outside of the household to work. By apprehending knowledge, medieval women increased their importance, occupations, rights, and restrictions. Bringing home the bacon and cooking it, medieval women increased their overall worth and took an important step towards their future domination over men.
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